Cooking up a Taste of Spring


Cooking up a Taste of Spring
  • Posted April 2, 2014

Invite spring's tasty harvest into your kitchen and onto the table with a selection of easy and delicious recipes from our archives.

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Parsnip Ginger Soup

Parsnip Ginger Soup

A creamy and comforting soup with just the right touch of ginger.

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Fresh Steamed Artichokes

Fresh Steamed Artichokes

Basic but tasty recipe for artichokes, making the leaves tender and easy to eat.

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Egg, Bacon and Leek Pie

Egg, Bacon and Leek Pie

easy to make comfort food

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Fresh Rhubarb Pie

Fresh Rhubarb Pie

A sweet treat for your Spring Rhubarb.

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Strawberry Radish Salsa

Strawberry Radish Salsa

A tasty and easy recipe for strawberry radish salsa. Delicious with tortilla chips or as grilled chicken topping!

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Green Pea and Mint Soup

Green Pea and Mint Soup

A quick and refreshing lunch or appetizer soup.

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Low Calorie Green Onion Dip

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healthy appetizer perfect for potlucks

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Crispy Kale chips

Crispy Kale chips

A quick heakthy snack

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Cooking up a Taste of Spring