Easy Slow Cooker Stuffed Bell Peppers


Easy Slow Cooker Stuffed Bell Peppers
  • Project Overview

Ingredients

  • 6 sweet bell peppers washed, topped and seeded
  • 1 1/2 - 2 pounds ground beef
  • 1 cup cooked rice
  • 1 small onion, chopped
  • 1 teaspoon salt
  • 1/8 teaspoon black pepper
  • dash of fresh basil, chopped
  • 1/2 cup ketchup
  • 1 8-ounce can tomato sauce

Directions

Brown the beef in a skillet. Combine the meat with the next six ingredients in a bowl. Stuff the bell peppers with the mixture, then arrange them in large crock pot. Pour the tomato sauce over the peppers. Cook on low for 6-7 hours or on high for 3-4 hours.

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Easy Slow Cooker Stuffed Bell Peppers